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Gluten Free Pecan Pie

This recipe is gluten free and dairy free. It makes 8 servings.

Course Dessert
Cuisine American, Christmas
Keyword dairy free pecan pie, gluten free pecan pie
Prep Time 15 minutes
Cook Time 45 minutes
Resting time 30 minutes
Total Time 1 hour
Servings 8 people
Author Jereann Zann

Ingredients

  • 1 cup sugar
  • 1 1/2 cup maple syrup
  • 4 eggs
  • 1/4 cup cup I Can’t Believe It’s Not Butter-vegan
  • 1 1/2 tsp vanilla
  • 1 1/2 cup pecan halves
  • 1 unbaked deep dish pie shell gluten free

Instructions

  1. Preheat your oven to 350 degrees.
  2. Add your sugar and maple syrup to a sauce pan. Set to medium heat and stir constantly until it's well combined.
  3. Next, add your butter. Continue to stir constantly until it comes to a boil. This takes about 2-3 minutes.
  4. Allow to boil for one minute.
  5. Remove from heat and let cool for 10 minutes.
  6. Add your slightly beaten eggs to a mixing bowl.
  7. Turn on your hand mixer and beat the eggs, while slowly pouring your syrup mixture into the mixing bowl.
  8. Add your vanilla and continue mixing for one more minute.

  9. Place your gluten free graham cracker crust on a baking sheet.

  10. Pour your pie filling into the crust.
  11. Add your pecans. They will float to the top.
  12. Press down gently with a spatula to make sure that all of the pecans are covered in the mixture (meaning none should be dry on top).
  13. Bake for 45-60 minutes, until the pie sets and comes out clean with a fork.

Recipe Notes

To prevent the pecans from being overly dry, make sure you gently press/stir the pie filling with the pecans before baking it. Turning the pecans to make sure they're coated with the rest of the pie filling will prevent over drying.

This pie freezes well, so you can bake it ahead of time and set it out on the counter to defrost the day you're going to serve it.

Nutrition Facts
Gluten Free Pecan Pie
Amount Per Serving (0 g)
Calories 0
% Daily Value*
Fat 0g0%
Saturated Fat 0g0%
Trans Fat 0g
Polyunsaturated Fat 0g
Monounsaturated Fat 0g
Cholesterol 0mg0%
Sodium 0mg0%
Potassium 0mg0%
Carbohydrates 0g0%
Fiber 0g0%
Sugar 0g0%
Protein 0g0%
Vitamin A 0IU0%
Vitamin C 0mg0%
Calcium 0mg0%
Iron 0mg0%
* Percent Daily Values are based on a 2000 calorie diet.